Blog Archive

Apricot Clafoutis


My mom is the best chef I know. When I asked her for her clafoutis dessert recipe,  she sent me her delicious apricot version that she makes for our family and close friends along with some great chef’s tips and wine suggestions that I”m sharing here for my readers.  Clafoutis is a dessert that comes from the Limousin region of France. It’s similar to an oven baked puff pancake and is very easy to make. Traditionally, clafoutis is made with

Read More

Copyright 2014 Laura Ercoli - Wild Wine Woman. Design by Anvil Image Photography